M&M’s Caramel Vs Coffee Nut Vs Strawberry Nut Plus Sam reviews Schmackos
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M&M’s are “colorful button-shaped candies” produced by Mars, Incorporated. The candy shells, each of which has the letter “m” printed in lower case on one side, surround a variety of fillings, including milk chocolate, dark chocolate, crisped rice, mint chocolate, peanuts, almonds, orange chocolate, coconut, pretzel, wild cherry, cinnamon, raspberry, and peanut butter. M&M’s originated in the United States in 1941, and are now sold in as many as 100 countries. They are produced in different colors, some of which have changed over the years.
Plain/Milk Chocolate M&M’s were introduced in 1941.
Forrest Mars, Sr., son of the founder of the Mars Company Frank C. Mars, invented the idea for the candy in the 1930s during the Spanish Civil War when he saw soldiers eating chocolate pellets with a hard shell of tempered chocolate surrounding the inside, preventing the candies from melting. Mars received a patent for his own process on March 3, 1941. Production began in 1941 in a factory located at 285 Badger Avenue in Clinton Hill, Newark, New Jersey. When the company was originally founded it was M&M Limited. The two “M’s” represent the names of Forrest E. Mars Sr., the founder of Newark Company and Bruce Murrie (son of Hershey’s Chocolate president William F. R. Murrie) who had a 20 percent share in the product. The arrangement allowed the candies to be made with Hershey chocolate which had control of the rationed chocolate at the time.
M&M chocolate candy in cross-section with millimeter ruler for scale. Shows layers of hard panned coating.
The practicality of the candies during World War II caused an increase in production and its factory moved to bigger quarters at 200 North 12th Street in Newark, New Jersey where they remained until 1958 when it moved to a bigger factory at Hackettstown, New Jersey. During the war, the candies were exclusively sold to the military.
Peanut M&M’s were introduced in 1954.
In 1950, a black “M” was imprinted on the candies giving them a unique trademark. It was changed to white in 1954.
In the early 1950s, the Midwest Research Institute in Kansas City, Missouri, working for M&M’s, perfected a process whereby 3,300 pounds (1,500 kg) of chocolate centers could be coated every hour. Peanut M&M’s were introduced in 1954, but first appeared only in the color tan. When peanut M&M’s made their debut, so did the tagline ‘Melts in your mouth, not in your hand.’ In 1960, M&M’s added the yellow, red, and green colors.
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